Cheesy Au Gratin Potatoes | Boar's Head
The festive flavor of garlic and thyme. The creamy combination of scalloped potatoes and Sharp Wisconsin-aged Cheddar. A traditional au gratin... made better wi
Ingredients
- Cooking spray
- 3 tbsp Butter
- 1 Small white or yellow onion
- 2 Garlic clove
- 0.25 cup All Purpose Flour
- 1 cup Chicken or vegetable stock
- 2 cups Milk
- 1.5 tbsp Salt
- 0.5 tsp Black pepper
- 2 tsp Fresh Thyme Leaves
- 4 lbs Yukon gold potatoes
- 2 cups Product: 15206 - Boar's Head Sharp Wisconsin Cheddar (Yellow)
- 0.5 cup Parmigiano Reggiano Cheese
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