Pumpkin Breakfast Cookies | Heinen's Grocery Store
Full of pumpkin flavor, these Pumpkin Breakfast Cookies pack a sweet and nutritious punch with good-for-you ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.
Ingredients
- ¼ cup Heinen's coconut oil, melted
- 2 Tbsp. Heinen's raw honey
- 2 Tbsp. Heinen's pure organic maple syrup
- 2 ½ cups gluten free quick oats
- 5-6 dates, pitted and diced
- 2/3 cup sliced almonds or unsalted pumpkin seeds
- 1/2 cup Heinen's dark chocolate chips
- 1 tsp. pumpkin pie spice
- ½ tsp. salt
- 1 tsp. baking powder
- ½ cup Heinen's pumpkin purée
- 2 Heinen's cage free eggs, beaten
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