Angel Food Cake with Freeze-Dried Strawberries - Brothers All Natural Blog
Light and airy, angel food cake is one of the most delectable dessert around! But add a touch of freeze-dried strawberries and you've got a whole new, delicious creation! Folded into the batter and...
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Ingredients
- 1 and 3/4 cups (350g) granulated sugar, needs to be made into finer grains by putting sugar in a processor or blender
- 1 cup + 2 tablespoons (133g) cake flour (spooned & leveled), needs to be aerated in a processor or blender
- 1/4 teaspoon salt
- 12 large egg whites, room temperature
- 1 and 1/2 teaspoons cream of tartar
- 1 and 1/2 teaspoons pure vanilla extract
- 1 teaspoon almond extract
- Roughly 2-3 bags (1 oz) of Brothers All Natural Strawberry Fruit crisps.
- 1 1/2 bags to be folded inside the cake batter towards the end of prepping the batter. The other half will be used for decorating the cake.
- Whip cream or light-airy frosting
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