Blueberry Banana Bread | PEKIS Recipes
Few things in life bring as much comfort as the aroma of freshly baked banana bread wafting through the kitchen. But when you add juicy blueberries…
Ingredients
- 250 g (2 cups) all-purpose flour
- 1 tsp (5 g) baking soda
- ½ tsp (2.5 g) salt
- 115 g (½ cup) unsalted butter, melted
- 150 g (¾ cup) sugar (white or brown)
- 2 large eggs
- 1 tsp (5 ml) vanilla extract
- 3 medium ripe bananas, mashed (about 350 g / 1 ½ cups)
- 120 g (½ cup) plain yogurt or sour cream
- 150 g (1 cup) fresh blueberries
- 1 tbsp (15 g) flour (for coating blueberries, optional)
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