Creamed Rice with Spiced Apples | Recipes.com.au
Creamed Rice with Spiced Apples place rice and 2 cups (500ml) water in a saucepan, bring to the boil, without stirring. Get the full recipe online!
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Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Spoon
- Chef's knife
- Cutting board
- Wooden spoon
- Colander
- Cinnamon stick holder
- Serving bowl
Ingredients
- 200 g arborio rice
- 110 g caster sugar
- 340 mL NESTLÉ CARNATION Light & Creamy Evaporated Milk 340ml
- 4 red apples cored and cut into wedges
- 1 cinnamon stick
- 1 pinch saffron threads (optional)
- 60 mL brown sugar
- 250 mL apple juice
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