Salted Caramel Apple Crumble
An Apple Crumble recipe that will have you licking your plate clean! Soft Apples, topped with a buttery crumble top and homemade salted caramel sauce. Pure heaven!
Ingredients
- 1 cup all purpose flour
- 3/4 cup heavy cream
- 2 tablespoons lemon juice
- 1 teaspoon vanilla
- 1 teaspoon sea salt
- 4 granny smith apples, peeled, cored and sliced
- 1 cup sugar
- 1/4 cup water
- 1/2 teaspoon salt
- 1/4 teaspoon salt
- 2 tablespoons butter
- 1/3 cup granulated sugar
- 1/3 cup packed brown sugar
- 3 tablespoons butter
- 6 tablespoons softened butter
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