Yakhnet Batata Stew Recipe
Discover the authentic taste of Yakhnet Batata Stew with our easy-to-follow recipe. Perfectly spiced and hearty, this Lebanese dish is sure to become a family favorite!
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Cooking tools:
- Pot
- Wooden spoon
- Chef's knife
- Cutting board
- Peeler
- Stove
- Measuring cup
- Measuring spoon
- Airtight container
- Freezer-safe container
- Refrigerator
- Freezer
- Microwave
- Serving bowl
Ingredients
- 2 tbsp Olive Oil
- 1 large Onion (chopped)
- 2 cloves Garlic (minced)
- 4 medium Potatoes (peeled and cubed)
- 1 cup Tomato Sauce
- 4 cups Water
- 1 tsp Salt
- 1/2 tsp Black Pepper
- 1 tsp Cumin
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