Easy Enchilada's | Mexican Recipes
Enchiladas are simple yet filling throw together meal for a busy weeknight. A hearty meat, bean and cheese filling, enhanced with lightly sauteed onions and peppers with zesty chili pepper sauce.
Ingredients
- 1 lb ground Beef or Turkey
- 3 c. Enchilada Sauce (make your own or use 2 cans)
- 2 Cups Refried Beans (make your own or use 1 can)
- 1 Medium Onion, Sliced
- 1 Bell Pepper (red or green), Sliced
- Shredded Cheddar Cheese
- Fresh Sliced Mushrooms (optional)
- Flour Tortillas
- Shredded Lettuce
- 1 Medium tomato, diced
- Black Olives, (optional)
- 1 T. Olive oil
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