Meringue Cookies
Cream of Tartar is the secret to these flawless, easy-to-prepare meringue cookies that are light as air and stippled with chocolate chips.
Ingredients
- 2 Large Egg Whites, room temperature
- 1/2 Teaspoon Cream Of Tartar
- 2/3 Cup Superfine Sugar
- 1 Teaspoon Vanilla Extract, Bourbon Madagascar
- 1 Cup Semisweet Chocolate Chips
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