Smoked Sausage and Sauerkraut Pasta | Chef Brainy - Chef Brainy
This hearty and flavorful dish combines the smoky richness of sausage with the tangy bite of sauerkraut, all tossed with pasta for a comforting meal. Perfect for a family dinner or a cozy night in,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefbrainy.com.
Ingredients
- 12 oz (340 g) smoked sausage, sliced
- 2 cups sauerkraut, drained and rinsed
- 8 oz (225 g) pasta (such as egg noodles or rotini)
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 cup chicken broth
- 1 tablespoon olive oil
- 1 teaspoon caraway seeds (optional)
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
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