Butterball Foodservice | Butterball Turkey Bacon Breakfast Burrito

Name: Butterball Foodservice | Butterball Turkey Bacon Breakfast Burrito
Ingredients: 1. Heat butter in a large sauté pan and add the diced crisp turkey bacon. Sauté for 30 seconds.; 2. Break the eggs into a stainless steel bowl and mix with a fork. Lower the heat and add the beaten eggs. Scramble with the bacon.; • Evenly portion chili beans across the center of warm tortillas; • Add scrambled eggs and bacon; • Sprinkle with Cheddar cheese; • Add diced avocados; • Add cilantro leaves; 4. Fold the burrito and cut on the bias. Serve with salsa and sour cream.

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Vibrant colors and delicious flavors in a Butterball Turkey Bacon Breakfast Burrito with scrambled eggs, chili beans, and avocado. Perfect for grab-and-go breakfasts!

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Ingredients

1. Heat butter in a large sauté pan and add the diced crisp turkey bacon. Sauté for 30 seconds.
2. Break the eggs into a stainless steel bowl and mix with a fork. Lower the heat and add the beaten eggs. Scramble with the bacon.
• Evenly portion chili beans across the center of warm tortillas
• Add scrambled eggs and bacon
• Sprinkle with Cheddar cheese
• Add diced avocados
• Add cilantro leaves
4. Fold the burrito and cut on the bias. Serve with salsa and sour cream.