Beetroot Quinoa Burgers With Avocado Smash

Name: Beetroot Quinoa Burgers With Avocado Smash
Ingredients: 2 tablespoons extra virgin olive oil; 1 onion, finely chopped; 2 cloves garlic, crushed; 1 teaspoon fennel seeds; 1 cup cooked black quinoa+; 2 beetroot (500g), peeled and grated; ½ cup (50g) quinoa flakes; ½ cup dill sprigs; 1 egg; ½ cup (65g) white spelt flour; sea salt; cracked black pepper; 2 small avocados, chopped; 100g feta, crumbled; 1 tablespoon lemon juice; 6 wholegrain rolls, halved and toasted; 1 cup (40g) alfalfa sprouts; 4 dill pickles, thinly sliced, plus extra to serve

www.donnahay.com.au

Super tasty and packed with veg, these beetroot and quinoa burgers with avocado smash are a must to try.

View full recipe on www.donnahay.com.au

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Ingredients

2 tablespoons extra virgin olive oil
1 onion, finely chopped
2 cloves garlic, crushed
1 teaspoon fennel seeds
1 cup cooked black quinoa+
2 beetroot (500g), peeled and grated
½ cup (50g) quinoa flakes
½ cup dill sprigs
1 egg
½ cup (65g) white spelt flour
sea salt
cracked black pepper
2 small avocados, chopped
100g feta, crumbled
1 tablespoon lemon juice
6 wholegrain rolls, halved and toasted
1 cup (40g) alfalfa sprouts
4 dill pickles, thinly sliced, plus extra to serve

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Beetroot Quinoa Burgers With Avocado Smash

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