Spring green fattoush
Do you know how to prepare an exceptional seasonal salad that offers all the flavors of spring in every bite? If you do
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.crecipe.com.
Ingredients
- Cucumber – 1 no.
- Olive oil – 4 tablespoons.
- Broad beans – 500 grams. You can choose fresh or frozen).
- Juice and zest – 1 lemon.
- Caster sugar – 1 teaspoon.
- Whole meal pitta breads – 3 nos.
- Snipped chives – small bunch.
- Crumbled feta cheese – 170 grams.
- Flat-leaf parsley – 20 gram bunch. (It should be roughly chopped).
- Mint (Smaller leaves picked) – 20 gram bunch.
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