Italian Style Beef Roulades | Canadian Goodness
This is the Italian Style Beef Roulades recipe.
Ingredients
- Tomato sauce
- 3 tbsp (45 mL) extra virgin olive oil
- 1 1/2 lb (675 g) plum tomatoes chopped
- 2 cloves garlic minced
- Salt and pepper to taste
- Stuffing
- 1/4 cup (60 mL) pine nuts
- 1/3 cup (80 mL) green olives pitted
- 1 tbsp (30 mL) capers
- 1/4 cup (60 mL) flat parsley finely chopped
- 1/4 cup (60 mL) Italian bread crumbs
- 1/3 cup (80 mL) Canadian Parmesan cheese freshly grated
- 1 tbsp (15 mL) extra virgin olive oil
- 4 slices beef 1/4 inch (1/2 cm) thick (about 1 lb / 450 g)
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