Breakfast Fatty - Masterbuilt
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Ingredients
- 1 teaspoon Black pepper (or to taste)
- 1 cup Diced cooked ham
- 2 tablespoons Extra-virgin olive oil
- 12 ounces Frozen shredded hash browns
- 2 pounds Ground mild pork sausage
- 2 each Hickory wood chunks
- 1 teaspoon Kosher salt (or to taste)
- 4 tablespoons Maple Syrup (or to taste)
- 4 each Medium eggs, beaten
- 1 1/2 cups Shredded cheddar cheese
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