Irish Brown Bread
This is Irish soda bread gone whole grain. Feel free to add a handful of currants and a couple teaspoons of caraway seeds. Don’t over-knead: you want this to be
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at guidingstars.com.
Cooking tools:
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Baking sheet
- Chef's knife
- Cooling rack
Ingredients
- 2 cups whole-wheat flour
- 1½ cups all-purpose flour, plus extra for kneading and dusting
- ½ cup wheat germ
- 2 tsp. baking soda
- ¼ tsp. salt
- 2 cups low-fat buttermilk
- 1 egg, lightly beaten
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