Chocolate Cherry Tiramisu

Chocolate Cherry Tiramisu

www.aeroplanejelly.com.au

This recipe is brought to you by @eatswithmarie

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Ingredients

  • 1 cup (250mL) full cream milk, cold
  • 1 x 65g packet Aeroplane Creamy Chocolate Mousse Mix
  • 1 cup (250 mL) thickened cream, cold
  • 1/2 cup (95 g) caster sugar
  • 250 g mascarpone cheese, room temperature
  • 1/2 tsp pure vanilla extract
  • 12-15 ladyfinger/Savoiardi biscuits
  • 1/4 cup (60 mL) hot water
  • 1/4 cup (60 mL) Morello cherry syrup (from jar)
  • 2 tbsp unsweetened cocoa powder
  • 2 tbsp caster sugar, extra
  • unsweetened cocoa powder, extra for dusting

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