Vegan Gluten-Free Waffles - Root Cause Medical Clinic Clearwater FL

Ingredients

• 1 1/2 cups gluten-free flour
• 1/2 cup oat flour
• 1/2 cup almond flour
• 1 tbsp cornstarch
• 1/2 tsp sea salt
• 1 tbsp baking powder
• 3 tbsp organic cane sugar (or sub stevia to taste)
• 1 1/2 cups light coconut milk (from a can / well shaken)
• 1 tsp vanilla extract (optional)
• 1/4 cup vegan butter (melted)
• 1/3 cup aquafaba (the liquid/brine in a can of cooked chickpeas)