Easy Lo-Carb Ice Cream that almost anyone can make – Easy Lo-Carb
Easy Lo-Carb Ice Cream recipe using full cream for a rich dessert; made in minutes with an ice cream maker or by hand. Perfect for low-carb living.
Ingredients
- 6 Egg yolks
- 600 mls Pure cream
- 1 cup Sweetener (I use cooking Splenda)
- 1 Vanila Pod (You can use Essence but avoid cheap ones that contain sugar syrup)
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