Sausage-Stuffed Roasted Chicken Breast and Side Dishes Recipe | Food Network

Ingredients

• 4 boneless, skin on chicken breasts
• 2 cups flour, for dredging
• 6 maple breakfast sausage links
• 2 tablespoons extra virgin olive oil
• 1 cup prepared basil pesto
• 1 cup condensed milk (as used) or cream
• 1/4 cup dark raisins
• 1 cup warm water
• 2 (10-ounce) packs frozen spinach
• 1 medium yellow onion
• 2 vine ripe tomatoes
• Unsalted butter, for sauteing
• 4 zucchini flowers
• Small piece Brie
• 1/2 pound fresh string beans
• 1 fresh lemon