Diabetic-Friendly Almond Flour Breakfast Biscuits | Low Carb & Simple - Recipes by Lena
Moist & fluffy no-roll biscuits with almond flour and Greek yogurt for better glucose management. Just 5 ingredients and 20 minutes!
Ingredients
- 1 ⅓ cups almond flour (Blue Diamond brand recommended)
- Small pinch of salt
- 2 teaspoons baking powder
- 2 tablespoons avocado oil (or other non-fragrant oil)
- 3 tablespoons plain whole-milk Greek yogurt
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