Quick Puff Pastry - Olga's Flavor Factory
What? Make puff pastry at home? Am I crazy?! Isn't it super hard to make and only French bakers, pastry chefs and factories make puff pastry from scratch?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olgasflavorfactory.com.
Ingredients
- 16 oz flour (approx 3 1/2 cups, cold)
- 4 sticks butter (frozen)
- 1 egg
- 1/2 teaspoon salt
- 1 Tablespoon vinegar
- water (approx 3/4 cup)
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