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Homemade puff pastry
Supermarkets stock the ready-made stuff, but have you tried your own homemade puff pastry? It's worth the effort!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 500 grams plain flour
- 50 grams butter, melted, cooled
- 1 teaspoon salt
- 1 cup (250ml) iced water
- 250 grams cold butter
- flour, extra, for dusting
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