How To Make: Kombucha

How To Make: Kombucha

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A complete guide to making kombucha at home.

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Ingredients

  • 3 litres water
  • 210 g white sugar
  • 21 g loose leaf tea (I like a blend of green tea and Earl Grey, but you can experiment based on preferences)
  • 200 ml kombucha ‘mother’/starter liquid from a previous batch
  • 1 SCOBY (see recipe below)

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