Coconut Cham Chams | culture: the word on cheese
Cham chams are among the most vibrant of Bengali sweets. Frequently colored in hues of pink and yellow, these oblong treats are covered in coconut powder
Ingredients
- 4 cups water
- 2 cups sugar
- 1 teaspoon rosewater (optional)
- 6 cardamom pods (optional)
- Few strands saffron (optional)
- Chhana
- ⅛ teaspoon pink or yellow food coloring (optional)
- ¼ cup ricotta cheese
- 1 teaspoon cardamom powder
- 2 teaspoons sugar
- 2 ounces coconut powder
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