Mexican Restaurant-Style Rice | Recipe Cart
A simple recipe with just a few ingredients just like the rice at our favorite Mexican restaurant and a perfect side dish to serve at home with your favorite Me
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Cooking tools:
- Saucepan
- Skillet
- Stove
- Fork
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 1/4 cup olive oil
- 2 cups long-grain rice
- 5 cloves garlic, minced
- 1/4 cup tomato sauce or taco sauce (see notes)
- 4 cups chicken broth
- 1 teaspoon salt
- 1/2 teaspoon pepper
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