Smoky Portobello Mushroom Burger Recipe, Memorial Day Recipes

Smoky Portobello Mushroom Burger Recipe, Memorial Day Recipes

wrightsliquidsmoke.com

A portobello mushroom burger made smoky by the power of Wright's Liquid Smoke is the center of a fantastic meal. Get the recipe here and use it on Memorial Day for perfect grilling!

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Ingredients

  • 4 large portobello mushroom caps
  • 5 tablespoons olive oil, divided
  • 1 tablespoon balsamic vinegar
  • ½ to 1 teaspoon Wright’s® Hickory Liquid Smoke
  • 2 cloves garlic, chopped
  • 1 tablespoon fresh thyme leaves
  • 1 large sweet onion, sliced
  • ½ teaspoon salt
  • 4 slices Swiss cheese
  • 4 hamburger buns
  • Arugula

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