Easy Cheesy Bacon Pull-Apart Bread - Better Than Bouillon
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterthanbouillon.com.
Ingredients
- .5 cup cup butter, melted
- 2 Tbsp Better Than Bouillon Roasted Garlic Base
- 1 Tbsp dried Italian seasoning blend
- 2 loaves Italian or sourdough bread
- .5 cup crumbled cooked bacon
- 1 cup shredded mozzarella cheese
- 1 cup shredded Cheddar cheese
- 2 green onions, thinly sliced
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