Spaghetti Bolognese
Spaghetti Bolognese - Whatsupmum
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whatsupmum.ie.
Cooking tools:
- Pepper mill
- Grater
- Can opener
- Chef's knife
- Cutting board
- Saucepan
- Slotted spoon
- Wooden spoon
- Measuring spoon
- Colander
- Stove
- Plate
Ingredients
- 500g lean minced beef
- 1 tbsp olive oil
- 1 onion, peeled and diced
- 2 cloves of garlic, peeled and finely chopped
- Salt
- freshly ground black pepper
- 200g chestnut mushrooms, chopped
- 1 red pepper, deseeded and roughly chopped
- 1 carrot, peeled and finely chopped
- 400g tin of chopped tomatoes
- 1 tbsp tomato puree
- 200ml red wine
- 300ml beef stock
- Fresh basil leaves, torn up
- 240g wholegrain spaghetti
- 50g grated parmesan cheese
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