Lombardi’s Bacon-Wrapped Shrimp | Recipes | Lombardi's Seafood
At Lombardi’s, we believe in taking fresh, high-quality ingredients and turning them into unforgettable dishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lombardis.com.
Ingredients
- 16 extra-large Lombardi’s Gulf shrimp, peeled with tail on
- 8 slices thick-cut bacon, cut in half
- 1 tablespoon all-purpose seasoning blend (blackened or Everglades)
- 1 tablespoon fresh herbs (thyme, oregano, parsley), chopped
- 1 teaspoon olive oil
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