Milk and Cereal Breakfast Bread - Got Milk
This recipe transforms your favorite Raisin bran breakfast cereal into a breakfast bread. In a medium bowl, combine flour, sugar, baking powder, baking soda, cinnamon, and salt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gotmilk.com.
Ingredients
- CEREAL STREUSEL TOPPING
- 1 tablespoon packed light brown sugar
- 1 tablespoon sugar
- 1 1/2 teaspoons all-purpose flour
- 1/8 teaspoon salt
- 1/2 tablespoon cold unsalted butter
- BREAD
- 1 1/2 cups all-purpose flour
- 3/4 cup sugar
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 3/4 cup milk
- 2 large eggs , lightly beaten
- 6 tablespoons (3/4 stick) unsalted butter , melted, plus more for the pan
- 1/2 teaspoon vanilla extract
- 2 cups raisin and bran flake breakfast cereal , such as Raisin Bran®
- 1 cup raisins
- MILK ICING
- 3/4 cup powdered sugar , or more as needed
- 1 tablespoon milk , or more as needed
- Raisin bran flake breakfast cereal , such as Raisin Bran®, for garnish
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