Easy Ram Laddoo/Moong Dal Pakodi Chaat दिल्ली वाले मशहूर राम लड्डू Recipe

Easy Ram Laddoo/Moong Dal Pakodi Chaat दिल्ली वाले मशहूर राम लड्डू Recipe

ranveerbrar.com

Here is a step-by-step guide on how to make Ram Laddoo/Moong Dal Pakodi Chaat दिल्ली वाले मशहूर राम लड्डू by Ranveer Brar. Click to read the full recipe...

View full recipe on ranveerbrar.com

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Cooking tools:

  • Spice grinder
  • Kadai
  • Stove
  • Mixing bowl
  • Paper towel
  • Chef's knife
  • Cutting board
  • Grater
  • Whisk
  • Spoon
  • Measuring cup

Ingredients

  • 2 cups Moong dal, soaked, मूंग दाल
  • 1 cup Urad dal, soaked, उड़द दाल
  • ½ cup Chana dal, soaked, चना दाल
  • ½ inch Ginger, chopped, अदरक
  • 2 Green chilli, chopped, हरी मिर्च
  • Salt to taste, नमक स्वादअनुसार
  • ¼ cup Radish leaves paste, मूली के पत्तों का पेस्ट
  • Oil for frying, तेल
  • 5-10 Radish leaves, मूली के पत्ते
  • ½ inch Ginger, peeled, slice,अदरक
  • 2 Green chilli, broken into half, हरी मिर्च
  • ½ cup Coriander leaves, धनिया पत्ता
  • ¼ cup Mint leaves, पुदीने की पत्ता
  • 1 medium size Radish, grated, मूली
  • 2-3 Green chilli, finely chopped, हरी मिर्च
  • 1 tbsp Coriander leaves, finely chopped, धनिया पत्ता
  • 2 tbsp Radish leaves, shredded, मूली के पत्ते
  • ½ lemon juice, नींबू का रस
  • Curd, beaten, दही
  • Green chutney, हरी चटनी
  • Tamarind chutney, इमली की चटनी
  • Pomegranate pearl, अनार के दाने

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