Pressure Cooker Ham Braised in Beer Recipe | Samsung Food App
This pressure cooker ham is a must for any holiday! Easy method for the best beer-braised pressure cooker ham glazed with pineapple and brown sugar!
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Cooking tools:
- Pressure cooker
Ingredients
- 1 4-5-lb boneless spiral sliced ham
- 1-2 12 oz. bottle beer (preferably a spiced holiday ale)
- 1 tbsp dijon mustard
- 1 20 oz. can crushed pineapple (with juice)
- ½ cup dark brown sugar (plus more for broiling step)
- ¼ tsp ground cloves (optional)
- 3 tbsp cornstarch
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