Baked Ham with Brown Sugar Glaze | Recipe Cart
Baked Ham with Brown Sugar Glaze | Perfect for 12 servings, this flavorful ham is sure to impress. Preheat and glaze for a delicious main dish.
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Cooking tools:
- Oven
- Roasting pan
- Aluminum foil
- Mixing bowl
- Whisk
- Saucepan
- Stove
- Spoon
- Pastry brush
- Instant-read thermometer
- Cooling rack
- Tongs
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 1 spiral cut ham with bone-in (approx 7-9 pounds)
- 2 tablespoons dijon mustard
- ¼ cup pineapple juice (or orange juice)
- ½ cup pineapple juice (or orange juice)
- ½ cup brown sugar
- ¼ teaspoon ground ginger
- 2 teaspoons cornstarch
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