Easy Chicken and Corn Chowder
Adapted from Jamie Oliver Serves 4
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Cooking tools:
- Stockpot
- Pot
- Slotted spoon
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Stove
Ingredients
- 1 rotisserie chicken, meat removed, chopped and set aside
- 1 bay leaf
- 5-7 black peppercorns
- 2 Tbsp olive oil
- 1 small onion, peeled and chopped
- 2 carrots, peeled and cut into ¼” thick coins
- 1 large russet potato, peeled and diced
- 2 cups frozen corn
- ½ cup heavy cream
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