Chicken Breasts with Mushrooms & Cream Recipe - (4.5/5)

Ingredients

• Ingredients:
• 4 supremes (boneless, skinless chicken breasts)
• 1/2 teaspoon lemon juice
• 1/4 teaspoon salt
• Big pinch white pepper
• 5 tablespoons butter
• 1 tablespoon minced shallot or green onion
• 1/4 pound diced or sliced fresh mushrooms
• 1/8 teaspoon salt
• For the sauce:
• 1/4 cup white or brown stock or canned beef bouillon
• 1/4 cup port, Madeira or dry white vermouth
• 1 cup whipping cream
• Salt and pepper
• 2 tablespoons freshly minced parsley