Beef and Pork Hamburg Steak with Creamy Curry Sauce

Beef and Pork Hamburg Steak with Creamy Curry Sauce

asianinspirations.com.au

Beef and Pork Hamburg Steak with Creamy Curry Sauce brings perfectly cooked steak swimming in a tasty creamy Japanese curry sauce. Try it now!

View full recipe on asianinspirations.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.

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Cooking tools:

  • Kitchen scale
  • Skillet
  • Oven
  • Stove
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Spatula
  • Plate

Ingredients

  • 1 onion (finely chopped)
  • 1 tbsp S&B Oriental Curry Powder 85g
  • 300g beef mince
  • 150g pork mince
  • 120g (1¾ cup) breadcrumbs
  • 3 eggs
  • 3 tbsp tomato sauce
  • salt
  • pepper
  • ½ onion (sliced)
  • 2 cloves garlic (minced)
  • 80g (¾ cup) mushrooms (sliced)
  • 1 ½ tbsp rice wine
  • 400ml chicken stock/water
  • 3 cubes of S&B Golden Curry Mix Hot 92g (chopped)
  • parsley, chopped (for garnish)

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