Mushroom Oil – AirGO recipes by EZCuisine
Mushroom oil is used as an additional flavor for soups, noodles, and rice. Dried mushrooms have a unique aroma to light up gourmet foods. Some recommended type
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Ingredients
- Dry Matsutake mushrooms or Dry Chanterelles
- Dry Chili
- garlic
- Szechuan Pepper Corn
- Vegetable Oil
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