American Lamb Burger Helper - CommonGround Nebraska

Ingredients

• 12 ounces cavatappi pasta
• 1 tablespoon olive oil
• 1/2 yellow onion diced
• 1 pound ground American lamb
• 1 teaspoon kosher salt
• 2 tablespoons tomato paste
• 1 15 ounce can tomato sauce
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon garlic powder
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon black pepper
• 1 to 2 cups beef broth
• 1 cup sharp cheddar cheese
• 1/2 cup asiago cheese
• 3/4 cup heavy cream
• 1/4 cup parsley – optional