Fiery Jalapeño-Cilantro Grilling Sauce - Food Gardening Network

Ingredients

• 3-4 jalapeños, stems removed (seeds removed for milder sauce)
• 1 bunch cilantro (about 1 cup packed leaves and tender stems)
• 4-5 garlic cloves
• 3 tablespoons fresh lime juice
• 1 tablespoon lime zest
• ¼ cup white or apple cider vinegar
• 3 tablespoons honey or agave nectar
• 2 teaspoons ground cumin
• 1 teaspoon dried oregano (Mexican oregano if available)
• ½ cup olive oil
• ½ teaspoon salt, or to taste
• ¼ teaspoon black pepper