Golden Farms
Gluten Free Fruit Cake recipe with Golden Farms Pineapple Chunks, candied fruit/golden raisins, granulated sugar, gluten free flour blend, etc
Ingredients
- 14 oz. can Golden Farms Pineapple Chunks
- 1 pound 2 ounces candied fruit/golden raisins
- 16 tablespoons (224 g) unsalted butter at room temperature
- 1 ¼ cups (250 g) granulated sugar
- 4 [200 g (weighed out of shell) ] eggs at room temperature
- 1 ⅝ cups (228 g) all purpose gluten free flour blend
- ¾ teaspoon xanthan gum omit if your blend already contains it
- 1 ½ tablespoons dry sherry plus more for curing (See Recipe Notes)
- ¼ teaspoon kosher salt
- Zest of 1 lemon
- 8 ounces chopped nuts See Recipe Notes
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