Puerto Rican Flan de Vainilla by thehungrydragonfly
Learn how to make the best Puerto Rican Flan de Vainilla with this authentic, creamy, and delicious recipe. Perfect for any occasion, this flan is rich, smooth,
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Ingredients
- 1 cup Granulated White Sugar
- 2-3 Tbsp Water
- 12 oz Evaporated Milk
- 14 oz Sweetened Condensed Milk
- 5 Eggs
- 2 tsp Vanilla Extract
- 1 tsp Salt
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