Tex Mex Turkey Breast Cutlets on the BBQ

Ingredients

• 125 ml (1/2 cup) canola oil
• 15 ml (1 tbsp) sweet paprika
• 15 ml (1 tbsp) ground cumin seeds
• 15 ml (1 tbsp) onion powder
• 15 ml (1 tbsp) chili powder
• 15 ml (1 tbsp) dry oregano
• 15 ml (1 tbsp) chipotle puree
• 60 ml (4 tbsp) garlic, chopped
• 15 ml (1 tbsp) sugar
• 2 limes, juiced
• ½ cilantro bunch, leaves chopped
• 1 turkey breast, cut in thin cutlets
• Salt
• pepper