Spinach Feta pie Recipe | Laura in the Kitchen - Internet Cooking Show

Ingredients

• 10 oz Good Feta, crumbed
• 2-10oz Boxes of Frozen Chopped Spinach, thawed
• 1 Medium Yellow Onion, finely chopped
• 2 Tbsp of Olive Oil
• 1 Small Bunch of Scallions
• 1/2 cup of Chopped Parsley
• 1/2 cup of Chopped Fresh Dill
• 4 Eggs
• 1 lb Pack of Filo Dough (you need about 3/4 so about 1 1/5 packs from the 1lb box)
• Olive oil
• Black Pepper