Boondi Raita Recipe - a Cooling Acompaniment
**Boondi Raita** is a creamy yogurt with crispy boondi (small fried balls made of chickpea flour) and flavored with Indian spices.
Ingredients
- 1 cup plain yogurt (skim or full fat)
- 2-3 tbsp mik (optional, you can add some water as well)
- 1/4 tsp of cumin powder
- a pinch of paprika powder
- salt to taste
- 1-2 springs of coriander leaves (chopped) for garnish or
- 1-2 tbsp spring onions (chopped) for garnish
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