Mexican Pulled Chicken | Slow Cooker Chicken | Gran Luchito

Mexican Pulled Chicken | Slow Cooker Chicken | Gran Luchito

gran.luchito.com

If you nail this Mexican Pulled Chicken recipe you’ll be using leftovers in everything from burritos to quesadillas to salads and beyond!

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Ingredients

  • 1 red onion
  • Juice of 1 lime
  • 2 tablespoons apple cider vinegar
  • 3 tablespoons extra virgin olive oil
  • Salt and pepper (for seasoning)
  • 800g / 1.8 lb of chicken thighs (skinless)
  • 2 tablespoons olive oil
  • 2 red onions, sliced
  • 3 garlic cloves, minced
  • 2 teaspoons Gran Luchito Chipotle Paste
  • 1 teaspoon ground cumin
  • ½ teaspoon coriander seeds
  • ¼ cup of apple cider vinegar
  • ½ cup of orange juice
  • 1 cup of chicken stock
  • 1 tablespoon tamari sauce
  • 1 bay leaf
  • 1 handful of coriander and stems, finely chopped
  • 1 packet of Gran Luchito Soft Taco Wraps
  • 2 limes, cut into wedges
  • 1 jar of Gran Luchito Tomatillo Salsa

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