Crustless Quiche | Cooking Professionally

Crustless Quiche | Cooking Professionally

cookingprofessionally.com

If you're not about the crust as the sun rises for the day, then this Crustless Quiche is a lower carb answer to your morning munching! Hey, the filling is the best part anyway, right? We'd like to...

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Ingredients

  • 6 strips center-cut bacon
  • 1 cup Gruyère cheese, grated
  • 6 large eggs
  • 2/3 cup 2% milk
  • 1/4 cup half-and-half
  • 1/2 teaspoon kosher salt
  • 1/8 teaspoon ground black pepper
  • nutmeg, to taste, grated
  • 2 tablespoons chives, chopped

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