Pear-Cranberry Crumble Recipe | Dr. McDougall

Pear-Cranberry Crumble Recipe | Dr. McDougall

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Ingredients

  • 1/2 Cup Rolled oats
  • 1/2 Cup Walnuts, chopped
  • 1/4 Cup White whole wheat flour
  • 1/2 Tsp Cinnamon
  • 1/4 Tsp Nutmeg
  • 2 Tbsp Agave nectar
  • 3 Cups Bosc pears, peeled and cubed
  • 2 Cups Fresh cranberries
  • 1/3 Cup Brown sugar
  • 2 1/2 Tbsp Cornstarch

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