Caprese Salad with Balsamic Glaze

Caprese Salad with Balsamic Glaze

ah7.fit

Ever had one of those days when you crave something fresh, light, yet utterly flavorful? Yep, we all have. That’s when Caprese Salad with Balsamic Glaze comes t

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Ingredients

  • Tomatoes: 4 of them (nice and fresh, medium-sized. That’s around 1 lb, or 500g if you prefer.)
  • Mozzarella cheese: One ball should do it. We’re talking about 7 oz (or 200g.)
  • Basil leaves: Fresh (please. You’ll need around 15-20 leaves.)
  • Olive oil: 2 tablespoons – that’s about 30 ml or 1 fl oz.
  • Salt and Pepper: A teaspoon of salt (5g or 0.18 oz and a half teaspoon of pepper (2.5g or 0.09 oz) should be enough.)
  • THE BALSAMIC GLAZE:
  • Balsamic vinegar: A cup will do – that’s 240 ml or 8 fl oz.
  • Brown sugar: 2 tablespoons. In other words (30g or 1 oz.)

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