Creamy Chow Mein Chicken
Serve this easy, family-friendly casserole with steamy rice and a fruit salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goldnplump.com.
Cooking tools:
- Skillet
- Baking pan
- Oven
- Stove
- Plate
- Whisk
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Mixing bowl
- Spatula
- Cooking spray
- Can opener
- Colander
Ingredients
- 1 tablespoon vegetable oil
- 3 to 4 (1 pound) Gold'n Plump® Boneless Skinless Chicken Breasts
- 1 can (10-3/4 ounces) cream of mushroom soup
- 1 can (10-3/4 ounces) cream of chicken soup
- 1 cup milk
- 4 stalks celery, thinly sliced
- 1 small onion, finely chopped
- 1/2 cup salted cashews
- 1 can (8 ounces) sliced water chestnuts, undrained
- 1 jar (4 1/2 ounces) sliced mushrooms, undrained
- 1 package (6 ounces) chow mein noodles
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